Waterman’s Dana Point is hosting Easter Brunch today, Sunday April 5 2015.
Seating times are 10:00am, Noon and 2:00pm.
Waterman’s is located at 34661 Golden Lantern Street in Dana Point Harbor.
Please call for Reservations. (949) 764-3474.
Here is the Easter Menu.
SALADS
CAESAR SALAD
avocado and toasted sunflower seeds, parmesan
WILD ARUGULA & SMOKED TROUT
goat cheese and spicy tomato dressing
LOCAL ORGANIC FRUIT
yuzu yogurt and local honey
GARDEN CHOPPED SALAD
seasonal vegetables and herbs, fresh cheese, balsamico
STATIONS
OMELET STATION
ranch eggs or egg whites
bacon, sausage, ham, cheese, jalapenos, chorizo, onions, mushrooms, tomatoes, potatoes, spinach, roast vegetables, beans
CHARCUTERIE STATION
cured meats, domestic and imported cheeses, seasonal accoutrement, house-made jams, local honey
SHELLFISH STATION
jumbo shrimp, crab claws, assorted oysters, house cocktail sauce, prepared horseradish and mignonettes
CARVING STATION
honey baked ham, prime rib, mustard sauces and au jus
DEGUSTATION
EGGS BENEDICT
SMOKED BACON AND SAUSAGE
BREAKFAST POTATOES & CARMALIZED ONIONS
mornay
SCOTTISH SALMON
dill mustard sauce
FRENCH TOAST
roasted apples and caramel
ROASTED GARDEN VEGETABLES
WATERMAN’S CHOWDER
ROASTED MARY’S CHICKEN
brown chicken gravy
HOUSE-SMOKED SALMON
traditional accoutrements
LINGUINI & CLAMS
black garlic butter and parsley
HOUSE DECORATED HARD BOILED EGGS
DESSERTS
LEMON MERIGUE
CHOCOLATE TRIFFLE
BUTTER CAKE & VANILLA MOUSSE
ASSORTED HOUSE-MADE COOKIES
DOUBLE CHOCOLATE BROWNIES
CHOCOLATE COVERED STRAWBERRIES
BERRY CREME BRULEE
For more information please visit http://www.facebook.com/watermansdp
